
Odenwald Spelt Apple & Cinnamon Cake
Baked with 100% pure spelt flour, juicy regional apples, Ceylon cinnamon, naturally low in sugar.
Despite our highest culinary care and strict hygiene standards, traces of gluten-containing grains, tree nuts, or lactose cannot be entirely excluded in an artisan bakery environment. If you have specific dietary intolerances, please speak with our friendly team.
* All prices include German statutory VAT (MwSt.).